PROJECT DETAILS

Study: 2012
Construction: 2013
Store Area: 461.88 sq.m


Publications

 

 

PROJECT CREDITS

Study Group: Nick Lykoudis, Ismene
Papaspiliopoulou, Katerina Argyropoulou,
Marina Gkolfomitsou
In collaboration with the company Costa Group

PROJECT DESCRIPTION 

RESTAURANT GOODYS BURGER HOUSE
KIFISIAS AVE.  230, HALANDRI

This was the first store of the chain, with a new concept in its design and its products.
It is developed on three levels, basement with auxiliary areas, loft with public toilets and its auxiliary spaces and ground floor comprising entrance with a sales counter, preparation and kitchen areas, living room, staircase and wc for the disabled. The ground floor is completed with outdoor seating in the front and rear.
Elements of “school” environment were used due to the proximity of schools.